Season to Be Jolly with Delectable Spread at Berjaya Times Square Hotel

The Christmas spirit is back in town and what makes it better to celebrate this festive season with the ever popular year-end festival gatherings at Berjaya Times Square Hotel, Kuala Lumpur. They will be offering Christmas Eve Buffet Dinner on 24th December 2018, Christmas Hi-Tea Brunch on 25th December 2018 & New Year’s Eve Buffet Dinner on 31st December 2018 at Big Apple Restaurant.

What makes it a little more special to celebrate in Berjaya Times Square Hotel? The hotel’s Michelin Star Executive Chef Abri stepped up the game with a full spread of traditional Christmas delicacies which showcases the true Christmas spirits.

Here are some of the recommended dishes by Chef Abri:

Roast Christmas Turkey with Chestnuts & Roasted Chicken with Honey and Sesame Seed
Slow Roasted Prime Beef & Boneless Lamb Leg
Steamed Brussel Sprout with Alfredo Sauce
Chicken Cordon Bleu
Assorted Mushroom Ala Greque
Salmon Roulade with Caviar

And for those who would like to satisfy their sweet tooth… there will be plenty of sweet delights from Christmas Spiced Cake, Panettone, Christmas Pudding with Cream Anglaise, assorted macaroons and many more!

Here’s the price for the buffets and brunch:

24th December 2018

Christmas Eve Buffet Dinner

Time: 6:30PM till 10:30PM

Rates: RM138nett (Adult), RM58nett (Child) & RM69nett (Senior Citizen)

25th December 2018

Christmas Day Hi-Tea Brunch

Time: 12:30PM till 4PM

Rates: RM98nett (Adult), RM58nett (Child & Senior Citizen)

*Inclusive with a glass of house wine or house mocktail

31st December 2018

New Year’s Eve Buffet Dinner

Time: 6:30PM till 10:30PM

Rates: RM148nett (Adult), RM58nett (Child) & RM74nett (Senior Citizen)

1st January 2019

New Year’s Hi-Tea Brunch

Time: 12:30PM till 4:00PM

Rates: RM98nett (Adult), RM58nett (Child & Senior Citizen)

For reservations or further enquiries, please call Big Apple Restaurant at +60 3-2117 8000 (ext. 8133) or log onto their page by clicking here!

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