F1 Kitchen Restaurant at Casa Square, Bandar Puchong Jaya

F1 Kitchen Restaurant is one of the latest Chinese restaurant in Puchong known for its dim sum restaurant during the day and weddings and functions in the evening. We decided to give it a try as it could be our next spot for Sunday brunch with my family and relatives.

Main Dining Area

Private Room

VIP Room with an automated Lazy Susan

Ambiance was great but their service was dreadful. There was not one bit of friendly gesture from the service team. Otherwise, it would’ve been a much pleasant dining experience. Food may take a little longer time as dim sum weren’t pushed around in a cart but prepared upon order.

Steamed F1 Siew Mai (RM 7)

It’s very fresh and has a nice springy texture to it. Love how they’re using actual shrimp roes topped on the ‘siew mai’.

Steamed Vegetarian Crystal Dumpling (RM 6)

I’d say this is something you may not be able to have in any other regular dim sum spots. Vegetarian diners could also enjoy a basket or two and not being left out.
Note: If you’re a vegetarian diner, do inform the staff who’s attending you to remove the shrimp roe.

Steamed Glutinous Rice with Chicken & Honey Pork (RM 6.30)

It’s absolutely delicious! As you could see on there’s huge chunks of chicken steamed with the aromatic glutinous rice.

Steamed ‘Xiao Long Bao’ with Prawn Soup (RM 8)

I’ve got to admit this was really unique and really love how both element blended perfectly together. The prawn soup was so rich in flavors and the minced pork was really moist. Based on my opinion, this has to be the highlight of the restaurant.

F1 Steamed Custard Cheese Bun (RM 8)

Although it’s a little too sweet for my liking, I believe this would be widely enjoyed by children. You get a nice hint of cheese flavors but more on the sweeter side almost like condensed milk.

Deep Fried Vegetarian Spring Rolls with Blueberry Sauce (RM 6)

This is also definitely something different which probably doesn’t offer elsewhere. An absolute unique combination of vegetables and blueberry sauce. Trust me, it does not tastes weird at all. Highly recommend!

Deep Fried Golden Fish Balls with Garlic Taste (RM 6.30)

Love the strong garlicky flavors and some heat to it from the chili. It also has a slight springy texture and wasn’t fishy.

Oven Baked Egg Tarts (RM 7)

Egg custard was really soft and almost melt-in-mouth texture while the tart was buttery and flaky.

Porridge with Century Egg & Pork meat (RM 7)

I love the texture of the congee, it’s really thick and gooey-like loaded with sliced century eggs and pork. Recommended!

Chilled F1 Mint Pudding (RM 8)

This was actually nice to have after some dim sum. It has some nice floral taste to it with some cooling aftertaste from the mint.

Chilled Pudding in Jasmine Tea Taste (RM 8)

It’s not just any ordinary chilled pudding but there’s also some hints of osmanthus flower along with some jasmine. Pretty refreshing.

Herbal Jelly with Longan (RM 6)

If you’re wondering what’s behind the Herbal Jelly, it’s Strawberry Sauce and yes, it is to be paired with it. As odd as the combination sounds, it tasted delightful!

Chilled Mango Cream with Sago & Pomelo (RM 8)

If you’re looking for something with a little more acidity and tang, give this a shot. May not be much but its really palatable.

Chilled Milk Cream topped with Dark Chocolate & Mint Leaves (RM 7)

Quite milky almost like having a chocolate milkshake except its a little more bland.

I’d love to return to try more of their dim sums however their service makes one not wanting to be back for more. Perhaps some other time once they’ve revamped?

 

F1 KITCHEN RESTAURANT
Hours: 
Mondays to Fridays: 10:00AM – 3:00PM, 6:00PM – 11:00PM
Saturdays and Sundays: 9:00AM – 3:00PM, 6:00PM – 11:00PM
Address: 1st Floor,Casa Square, No 1, Jalan Kenari 12, Bandar Puchong Jaya, 47100 Puchong, Selangor
Contact: 03-8080 5572

xx,